White

Waterbrook Sauvignon Blanc, Columbia Valley, Washington
Crisp, aromas of apple and citrus, hints of herbs and light toasty oak

Bonny Doon Pacific Rim Riesling, Santa Cruz, California
Creamy texture, light apple and floral overtones, zesty finish

Selbach Kabinett Riesling, Germany
Slightly sweet and crisp with hints of peach and apple

Whidbey Island Pinot Grigio, Yakima Valley, Washington
Tasty flavors of citrus, apple and pineapple, lingering crisp finish

Cooper Mountain Reserve Chardonnay, Organic, Northwest Oregon
Fresh and fruity with hints of apple, anise, and mint followed by pear and subtle smoke, the finish is long and creamy

Torres Viña Esmerelda, Catalunya, Spain
Hints of jasmine and banana and slight overtone of spice

Renwood Viognier, Shenandoah Valley, California
Warm rosy aroma, with apricot and tart tangerine flavors, long finish

Kestrel Platinum Blonde NV Third Edition, Washington
Hints of violets, lilacs, orange blossoms, nutmeg, and cinnamon, flavors of sweet tangerine and mandarin orange, long, sweet, lingering finish.

Windfall Asian pear Wine, Washington
Crisp subtle flavors of pear with hints of citrus and oak

Rosé

Waterbrook Rosé of Sangiovese, Columbia Valley, Washington
Beautiful pink crisp wine with flavors of wild strawberry and hints of rhubarb sorbet, elegant ruby red grapefruit finish

Red

Hogue Genesis Merlot, Columbia Valley, Washington
Supple currant and blueberry fruit, earth and mulberry aromas

Hayman & Hill Cabernet Sauvignon, Napa Valley, California
Fine-grained tannins, tones of licorice, dried plum, spice, and olives

Vignamaggio Chianti Classico, Tuscany, Italy
Light ruby color, subtle fruits, and gentle tannins

Señoria de Barahonda Monastrell Tinto, Spain
Well balanced wine with earth, mineral, and blueberry flavors, crisp finish

Foris pinot noir, Rogue Valley, Oregon
Aromas of lavender and purple fruits with a hint of underlying oak, spice, and minerals

Doña Paula Shiraz-Malbec, Mendoza, Argentina
Herb aromas, daisy and olive, finishing with black cherry and cream

Doña Paula Shiraz-Malbec, 2005, Mendoza, Argentina
Displays dark chocolate, blackberry, and plum flavors, with spice, mint, and a hint of licorice

Writer’s Block Lake Country Zinfandel, North Napa, California
Dried plum, bittersweet chocolate, espresso, fresh tobacco, raisin bouquet, hints of clove, full-bodied flavor

Sparkling Wine

Mont-Marcal Rose Cava Brut Sparkling Wine, Penedés, Spain
Strawberry hue, brisk, with subtly delicate red fruit flavors

Gruet Blanc de Noirs Sparkling Wine, Engle, New Mexico
Lemon-apple aroma, hint of milk chocolate, foamy tart finish

Champagne Francoise Chauvenet Silver Cap Blanc de Blancs Brut, France
Floral aromas with a citrus tang, smooth, round finish

Korbel Brut, Sonoma County, California
Light and crisp with spicy fruit flavors and a medium-dry finish